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The Sauce: Calvin is my Dad. I come from a family who has traditionally been barbecuing for over 50 years. My father developed this sauce in his own kitchen as a condiment for his ribs and chicken which he and my mom sold at their rib house restaurants. As a tribute to them, my husband and I felt the greatest thing we could ever do is offer the world an opportunity to try the best. It comes with a legacy of love.
- Carol & Ted
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